Cacık (Tzatziki)
$ 4.95
Cucumber, mint and a hint of garlic in strained yoghurt, and olive oil.
Cucumber, mint and a hint of garlic in strained yoghurt, and olive oil.
Grilled aubergine, yoghurt, olive oil, and mixed herbs.
Finely chopped parsley, crushed wheat, tomatoes,spring onion, lemon juice, pomegranate sauce, and olive oil.
Dip fried aubergine cubes cooked with our special tomato sauce.
Onion, garlic, red and green pepper, pine nuts, olive oil, aubergine, and tomato sauce.
Fresh spinach with creamy yogurt, olive oil, and a hint of garlic.
Pastry filled with feta cheese and spinach.
Sliced mushrooms pan fried with butter and halloumi cheese and herbs.
Small pan fried lamb pieces and served on a bed of houmous.
Peeled tiger prawns, garlic, and tomato sauce.
Pan fried lambs liver served with red onions and parsley.
Served with homemade tartar sauce.
Courgette, feta cheese, flour, parsley, mixed, and deep fried.
Grilled halloumi cheese and spicy Turkish sausage.
Grilled spicy Turkish sausage.
Cherry tomato, Basil, black pepper, garlic and parmesan
Chicken, cream, spinach, garlic, black pepper
Prawns, garlic, basil, parmesan, cherry tomato, pepper
Char-grilled lean tender lamb on skewers, served on toasted bread with special tomato sauce with yoghurt, and melted butter sauce. Served with rice and salad.
Served with rice and salad. Specially prepared and char-grilled minced chicken skewers, wrapped in thin home made bread topped with butter, tomato sauce and yoghurt.
Char-grilled lean tender minced lamb skewers, served on toasted bread with special tomato sauce with yoghurt, and melted butter sauce. Served with rice and salad.
Char-grilled lean tender chicken on skewers, served on toasted bread with special tomato sauce with yoghurt and melted butter sauce. Served with rice and salad.
Oven cooked lamb shank with baby potatoes, mixed peppers, carrot, onion, and tomato sauce. Served with rice and salad.
Tender chicken pieces, mushrooms, peppers, tomatoes, and onions topped with chef’s special tomato sauce cooked in a pan. Served with rice and salad.
Mini chicken fillets sautéed with mushroom, garlic, double cream, and parmesan cheese. Served with rice and salad.
Minced lamb, with aubergine, potato, courgette, carrot, mushrooms, onions, peas, mixed peppers, bechamel sauce with cheese, and tomato sauce. Served with rice and salad.
Tender lamb pieces, mushrooms, peppers, tomatoes, and onions topped with chef’s special tomato sauce cooked in a pan. Served with rice and salad.
Tiger prawns, mushrooms, mixed peppers, garlic, tomatoes, and onions topped with chef’s special tomato sauce cooked in a pan. Served with rice and salad.
Grilled mixed vegetables with tomato sauce. Served with rice and salad.
Char-grilled lean tender minced lamb skewers. Served with rice and salad.
Char-grilled sea bass filleto. Served with rice and salad.
Char-grilled monk fish with mushroom, green, and red pepper on skewers. Served with rice and salad.
Houmous, tarama, tzatziki (cacik), spinach tarator, smoked aubergine, and sauced aubergine.
Halloumi, sucuk, muska boregi,falafel, calamari, and mucver.
Served with chips.
Served with chips.
Yaprak Menu, located at 180 Field End Rd, Ruislip, Pinner HA5 1RF, United Kingdom, offers a delightful dining experience that brings authentic Turkish flavors to the heart of Ruislip. From the moment you step into Yaprak, the warm and inviting atmosphere sets the tone for a meal that is both satisfying and memorable.
The menu at Yaprak is a celebration of traditional Turkish cuisine, featuring a variety of expertly prepared dishes that cater to different tastes. One standout feature is their extensive grill section, offering succulent lamb chops, juicy chicken kebabs, and flavorful mixed grills. Each dish is cooked to perfection, with smoky aromas and perfectly balanced spices that transport you to the streets of Istanbul. Vegetarians will also find plenty of options, from freshly made hummus and tabbouleh to grilled vegetables and stuffed vine leaves.
The restaurant excels in its use of fresh ingredients, which is evident in the quality and taste of each dish. The portions are generous, ensuring that guests leave satisfied. The attention to detail in preparation and presentation further enhances the overall experience, making every meal at Yaprak a feast for the senses.
Service at Yaprak is another highlight. The staff is friendly, attentive, and knowledgeable, offering helpful recommendations and ensuring that all needs are met throughout the meal. Whether you're dining for a special occasion or a casual meal, the service consistently complements the restaurant's high standards.
Overall, Yaprak Menu offers a standout dining experience in Ruislip. Whether you're craving classic Turkish grills, mezze, or vegetarian dishes, Yaprak delivers with flavor and finesse. The inviting ambiance and exceptional service make it a must-visit destination for anyone seeking authentic Turkish cuisine in the area.